It’s always a joy to work with the fine folks at the University of Arkansas’s Center for Arkansas Farms and Food. (CAFF). The University’s continued support of educating both college aged students as well as interested adults on the fundamentals of farming, is noteworthy and commendable. A few times a year, we highlight certain students for their newsletter and blog. Here’s a few images from our recent visit.

Enjoy.

Clicking camera buttons and keyboard keys all day leaves me itching to decompress by getting my hands dirty. Oftentimes, that happens by riding a bike (in which case, it’s my legs that get dirty). But I also enjoy cooking and as most everyone who has even flirted with the idea of learning to cook better, good food begins with good ingredients. At the Center for Arkansas Farms and Food, the University of Arkansas is giving people the chance to get an education and an experience in the world of farming. (Click to Read More)

Today on the blog: More recent work for the University of Arkansas Center for Arkansas Farms and Food featuring the university’s own experimental farm, newly built greenhouse and the individuals that (for the most part,) make it all happen.

Today on the blog: new work for The Center for Arkansas Farms and Food. For this feature, we paid a visit to Appel Farms. Located in Springdale Arkansas and Veteran owned and operated, Appel Farms offers a variety of produce as well as free range chicken eggs and pasture-raised pork. And for those of you looking for a pumpkin patch option for the fall, they have one of those too. For more information on Appel Farms, visit their facebook page here.

Today on the blog, new work for the University of Arkansas’s Center for Farms and Food. For this photoshoot, we visited a small family-run, certified organic farm atop a beautiful hill outside of Westfork Arkansas. The farm is simply known as the dH farm and they offer everything from fresh vegetables and flowers, to meats and eggs. Frank, the resident intern at the farm (as well as the rest of the family), took us on a tour of the grounds and introduced us to all the animals including their two dogs, Naomi (pictured above) and Rex, a little floppy-eared brute. For more information on dH farm’s products, visit their Fayetteville Farmer’s Market Website vendor page here.