Today on the blog: new work for The Center for Arkansas Farms and Food. For this feature, we paid a visit to Appel Farms. Located in Springdale Arkansas and Veteran owned and operated, Appel Farms offers a variety of produce as well as free range chicken eggs and pasture-raised pork. And for those of you looking for a pumpkin patch option for the fall, they have one of those too. For more information on Appel Farms, visit their facebook page here.
Read MoreToday on the blog, new work for the University of Arkansas’s Center for Farms and Food. For this photoshoot, we visited a small family-run, certified organic farm atop a beautiful hill outside of Westfork Arkansas. The farm is simply known as the dH farm and they offer everything from fresh vegetables and flowers, to meats and eggs. Frank, the resident intern at the farm (as well as the rest of the family), took us on a tour of the grounds and introduced us to all the animals including their two dogs, Naomi (pictured above) and Rex, a little floppy-eared brute. For more information on dH farm’s products, visit their Fayetteville Farmer’s Market Website vendor page here.
Read MoreToday on the blog: Some recent work with Experience Fayetteville creating imagery that showcases the unique, outdoorsy, bike-friendly and dog-friendly culture of Fayetteville.
Read MoreI recently had the opportunity to visit with and photograph artist Linda Lopez for an upcoming issue of Arkansas Made Magazine. I’ve said it before and I’ll say it again…I am always inspired when I have the opportunity to watch and learn from artists working in other mediums. And I don’t think this revelation is limited to just artists, either. So no matter what line of work you’re in, take this little blurb, run with it and go learn something about someone else’s line of work. Cheers.
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