Today on the blog, new work for the University of Arkansas’s Center for Farms and Food. For this photoshoot, we visited a small family-run, certified organic farm atop a beautiful hill outside of Westfork Arkansas. The farm is simply known as the dH farm and they offer everything from fresh vegetables and flowers, to meats and eggs. Frank, the resident intern at the farm (as well as the rest of the family), took us on a tour of the grounds and introduced us to all the animals including their two dogs, Naomi (pictured above) and Rex, a little floppy-eared brute. For more information on dH farm’s products, visit their Fayetteville Farmer’s Market Website vendor page here.
Read MoreToday on the blog, new work for the University of Arkansas’s Center for Farms and Food. For this photoshoot, we payed a visit to the farm at Red Barn in Bentonville, the first official residential community with an operational farm on the property. This model of living is known as an agrihood and Red Barn is the first of its kind in the state of Arkansas. Among its fresh food amenities, Red Barn also boasts beautiful living spaces, indoor/outdoor community gathering spaces and direct access to Bentonville’s nearby mountain biking trails. And of course, residents (and non-residents alike) have the wonderful, year-round, farm-to-table experience of knowing EXACTLY where their produce comes from. For more information, visit their website here.
Read MoreToday on the blog: Recent work for DOXA / Central EMS.
On a related note, thank you again to all our hardworking, dedicated and determined medical and healthcare personnel. The world is indeed in a terrible state right now but it would be much worse without you all.
Read MoreHappy Taco Tuesday everyone. Today on the blog, we’re sharing some semi-recent work from Yeyo’s new location in our very own Downtown Rogers. Earlier this year, we were hired to create some images for High Street Development’s work on the renovated 1907 building and the new Yeyo’s was among the spaces we spent some time in. The physical space achieves the sense of being small and neighborly while the abundance of natural light, tall ceilings and the realization that there is a mezzanine with additional seating above your head gives you the feeling that you have plenty of room to breathe and enjoy your meal.
And I promise….you will enjoy your meal.
Cheers.
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